Iron Chelate 10% is a specialty iron fertilizer developed to provide plant-available iron in a chelated form for use in professional crop nutrition programs. The formulation contains chelated iron together with organic carbon and organic matter, making it suitable for stage-based nutrient management throughout the growing season.
Iron is essential for chlorophyll formation, photosynthetic activity, and the maintenance of healthy green foliage. Iron deficiency commonly appears as interveinal chlorosis on young leaves and is particularly common in calcareous soils where iron availability is limited. Supplying iron in a chelated form helps improve nutrient availability and supports efficient iron nutrition during periods of active growth.
Unlike formulations primarily focused on maintaining iron stability in the soil, Iron Chelate 10% has been developed with particular emphasis on foliar application and direct iron supply through plant foliage. This makes it a practical option for seasonal nutrition programs where rapid iron supplementation and maintenance of leaf greenness are important objectives.
The product can be used in fruit orchards, pistachio, citrus, grapevine, apple, peach, kiwi, vegetable crops, and greenhouse production systems where iron nutrition plays an important role in maintaining healthy growth and plant vigor.
Guaranteed Analysis
• Chelated Iron (Fe): 10%
• Soluble Iron (Fe): 12%
• Organic Carbon (OC): 10%
• Organic Matter (OM): 15%
Application Guide
In crops with a history of iron chlorosis, application at the early stages of deficiency development may improve the effectiveness of the nutrition program.
Foliar Application
2–3 kg per 1000 L of water
Fertigation
4–8 kg per hectare
Recommended Timing
After petal fall and the onset of active growth, or whenever iron deficiency symptoms become visible.